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Chicken, breast, roasted, broiled, or baked, skin not eaten

Amount:  
Calories
Food Label
Total Nutrition
%-RDA/AI Graph
Nutrition Facts
Amount Per Serving
Calories
110.0
Calories from Fat
21.5
Fat
2.4
g
4
%
Saturated Fat
0.67
g
3
%
Polyunsaturated Fat
0.51
g
 
Monounsaturated Fat
0.83
g
 
Cholesterol
56.6
mg
19
%
Sodium
266.3
mg
11
%
Potassium
170.6
mg
5
%
Carbohydrate
0.0
g
0
%
Dietary Fiber
0.0
g
0
%
Protein
20.7
g
41
%
Alcohol
0.0
g
 
Vitamin A
0
%
Calcium
1
%
Vitamin D
0
%
Thiamin
3
%
Niacin
46
%
Vitamin B6
20
%
Phosphorus
15
%
Selenium
26
%
Vitamin C
0
%
Iron
4
%
Vitamin E
1
%
Riboflavin
4
%
Vitamin B12
4
%
Manganese
1
%
Copper
2
%
Magnesium
5
%
Zinc
4
%