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Muffins, blueberry, prepared from recipe, made with low fat (2%) milk

Amount:  
Calories
Food Label
Total Nutrition
%-RDA/AI Graph
Nutrition Facts
Amount Per Serving
Calories
238.7
Calories from Fat
27.6
Fat
3.1
g
5
%
Saturated Fat
0.58
g
3
%
Polyunsaturated Fat
1.5
g
 
Monounsaturated Fat
0.74
g
 
Cholesterol
10.5
mg
3
%
Sodium
125.0
mg
5
%
Potassium
34.9
mg
1
%
Carbohydrate
11.5
g
4
%
Dietary Fiber
0.0
g
0
%
Protein
1.8
g
4
%
Alcohol
0.0
g
 
Vitamin A
1
%
Calcium
5
%
Vitamin D
0
%
Thiamin
5
%
Niacin
3
%
Vitamin B6
1
%
Phosphorus
4
%
Selenium
7
%
Vitamin C
1
%
Iron
4
%
Vitamin E
0
%
Riboflavin
5
%
Vitamin B12
1
%
Manganese
4
%
Copper
1
%
Magnesium
1
%
Zinc
1
%