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Nutrition Information for: Tomato, green, pickled

Calorie Count: 51.93

All Foods > Vegetables >

Tomato, green, pickled
Serving:    
Nutrition Facts
 
Amount Per 1 cup
Calories 51.93
Calories from Fat 3.13
 
% Daily Value *

Total Fat 0.348g 1%

    Saturated Fat 0.0415g 0%

    Polyunsaturated Fat 0.119g  

    Monounsaturated Fat 0.103g  

Cholesterol 0mg 0%

Sodium 177.37mg 7%

Potassium 255.84mg 7%

Total Carbohydrate 11.88g 4%

    Dietary Fiber 1.64g 7%

Protein 1.56g 3%

Alcohol 0g  
 
Vitamin A 24 %     Vitamin C 67 %

Calcium 2 %     Iron 4 %

Vitamin D 0 %     Vitamin E 1 %

Thiamin 4 %     Riboflavin 2 %

Niacin 3 %     Folate 3 %

Vitamin B-6 6 %     Vitamin B-12 0 %

Phosphorus 4 %     Magnesium 4 %

Zinc 1 %     Copper 6 %

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calorie Breakdown

Calorie Count for Tomato, green, pickled
 Fat
 Carbs
 Protein
 Alcohol

Fat Breakdown

Fat Nutrition for Tomato, green, pickled
 Saturated
 Mono.

 Poly.
Ingredients
Ingredient Name Amount Units Processing
Tomatoes, green, raw 1022.4 grams TOMATOES,BOILED/BAKED
Onions, raw 151.54 grams VEG,ROOTS,ETC,BOILED,WATER USE
Peppers, sweet, red, raw 105.65 grams VEG,OTHER,BLD,WATER USED
Salt, table 4.26 grams No Processing
Water, municipal 63.1 grams No Processing
Vinegar, cider 42.6 grams No Processing
Sugars, granulated 44.37 grams No Processing
Spices, mustard seed, yellow 2.34 grams No Processing
Spices, celery seed 1.42 grams No Processing