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Nutrition Information for: Potato chicken pie, Puerto Rican style (Pastelon de pollo)
Calorie Count: 908.04
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All Foods > Vegetables >
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Nutrition Facts
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Amount Per 0.25 9" dia pie
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Calories 908.04 Calories from Fat 506.64
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% Daily Value
*
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Total Fat 56.29g
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87%
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Saturated Fat 15.36g
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77%
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Polyunsaturated Fat 7.19g
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Monounsaturated Fat 30.21g
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Cholesterol 127.09mg
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42%
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Sodium 1642.5mg
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68%
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Potassium 645.8mg
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18%
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Total Carbohydrate 57.47g
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19%
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Dietary Fiber 2.96g
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12%
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Protein 41.21g
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82%
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Alcohol 0g
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| Vitamin A |
7 % |
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Vitamin C |
15 % |
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| Calcium |
14 % |
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Iron |
29 % |
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| Vitamin D |
0 % |
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Vitamin E |
9 % |
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| Thiamin |
26 % |
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Riboflavin |
26 % |
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| Niacin |
73 % |
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Folate |
20 % |
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| Vitamin B-6 |
35 % |
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Vitamin B-12 |
6 % |
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| Phosphorus |
36 % |
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Magnesium |
15 % |
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| Zinc |
21 % |
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Copper |
17 % |
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*Percent Daily Values are based on a 2,000 calorie diet. Your
daily values may be higher or lower depending on your calorie needs.
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Fat
Carbs
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Protein
Alcohol
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Ingredients
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Ingredient Name |
Amount |
Units |
Processing |
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Wheat flour, white, all-purpose, enriched, bleached |
575 |
grams |
FLOUR/MEAL,BAKED |
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Salt, table |
24.15 |
grams |
No Processing |
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Lard |
235.75 |
grams |
No Processing |
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Leavening agents, baking powder, double-acting, sodium aluminum sulfate |
15.87 |
grams |
No Processing |
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Water, municipal |
136.27 |
grams |
No Processing |
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Chicken, broilers or fryers, meat only, cooked, fried |
1043.3 |
grams |
No Processing |
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Spices, oregano, ground |
0.862 |
grams |
No Processing |
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Garlic, raw |
6.9 |
grams |
No Processing |
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Vinegar, cider |
17.25 |
grams |
No Processing |
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Oil, olive, salad or cooking |
186.3 |
grams |
No Processing |
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Tomato products, canned, sauce |
281.75 |
grams |
TOMATOES,BOILED/BAKED |
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Onions, raw |
97.81 |
grams |
VEG,ROOTS,ETC,BOILED,WATER USE |
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Olives, pickled, canned or bottled, green |
76.48 |
grams |
FRUITS,FRESH(NOT CITRUS),STEWE |
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Potatoes, raw, flesh and skin |
280.6 |
grams |
POTATOES,BAKED IN CASSEROLE |
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