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Nutrition Information for: Ripe plantain, boiled

Calorie Count: 230.56

All Foods > Vegetables >

Ripe plantain, boiled
Serving:    
Nutrition Facts
 
Amount Per 1 cup, mashed
Calories 230.56
Calories from Fat 3.22
 
% Daily Value *

Total Fat 0.358g 1%

    Saturated Fat 0.137g 1%

    Polyunsaturated Fat 0.0656g  

    Monounsaturated Fat 0.0298g  

Cholesterol 0mg 0%

Sodium 490.16mg 20%

Potassium 924.34mg 26%

Total Carbohydrate 61.91g 21%

    Dietary Fiber 4.57g 18%

Protein 1.57g 3%

Alcohol 0g  
 
Vitamin A 36 %     Vitamin C 36 %

Calcium 0 %     Iron 6 %

Vitamin D 0 %     Vitamin E 1 %

Thiamin 5 %     Riboflavin 5 %

Niacin 8 %     Folate 13 %

Vitamin B-6 24 %     Vitamin B-12 0 %

Phosphorus 6 %     Magnesium 16 %

Zinc 2 %     Copper 7 %

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calorie Breakdown

Calorie Count for Ripe plantain, boiled
 Fat
 Carbs
 Protein
 Alcohol

Fat Breakdown

Fat Nutrition for Ripe plantain, boiled
 Saturated
 Mono.

 Poly.
Ingredients
Ingredient Name Amount Units Processing
Plantains, cooked 308 grams No Processing
Salt, table 1.92 grams No Processing