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Nutrition Information for: Leek soup, cream of, prepared with milk
Calorie Count: 172.59
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All Foods > Vegetables >
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Nutrition Facts
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Amount Per 1 cup
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Calories 172.59
Calories from Fat 70.16
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% Daily Value
*
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Total Fat 7.8g
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12%
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Saturated Fat 3.04g
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15%
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Polyunsaturated Fat 1.55g
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Monounsaturated Fat 2.83g
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Cholesterol 25.36mg
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8%
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Sodium 1016mg
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42%
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Potassium 313.22mg
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9%
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Total Carbohydrate 18.88g
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6%
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Dietary Fiber 0.503g
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2%
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Protein 6.83g
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14%
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Alcohol 0g
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| Vitamin A |
10 % |
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Vitamin C |
4 % |
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| Calcium |
18 % |
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Iron |
4 % |
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| Vitamin D |
12 % |
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Vitamin E |
2 % |
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| Thiamin |
4 % |
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Riboflavin |
14 % |
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| Niacin |
3 % |
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Folate |
3 % |
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| Vitamin B-6 |
4 % |
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Vitamin B-12 |
7 % |
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| Phosphorus |
15 % |
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Magnesium |
6 % |
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| Zinc |
4 % |
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Copper |
7 % |
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*Percent Daily Values are based on a 2,000 calorie diet. Your
daily values may be higher or lower depending on your calorie needs.
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 Fat
 Carbs
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 Protein
 Alcohol
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