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Nutrition Information for: Greek Salad

Calorie Count: 105.73

All Foods > Vegetables >

Greek Salad
Serving:    
Nutrition Facts
 
Amount Per 1 cup
Calories 105.73
Calories from Fat 65.75
 
% Daily Value *

Total Fat 7.31g 11%

    Saturated Fat 3.47g 17%

    Polyunsaturated Fat 0.644g  

    Monounsaturated Fat 2.45g  

Cholesterol 118.89mg 40%

Sodium 409.97mg 17%

Potassium 181.16mg 5%

Total Carbohydrate 3.28g 1%

    Dietary Fiber 0.983g 4%

Protein 7.02g 14%

Alcohol 0g  
 
Vitamin A 18 %     Vitamin C 10 %

Calcium 12 %     Iron 6 %

Vitamin D 0 %     Vitamin E 2 %

Thiamin 4 %     Riboflavin 15 %

Niacin 5 %     Folate 11 %

Vitamin B-6 8 %     Vitamin B-12 10 %

Phosphorus 12 %     Magnesium 5 %

Zinc 6 %     Copper 3 %

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calorie Breakdown

Calorie Count for Greek Salad
 Fat
 Carbs
 Protein
 Alcohol

Fat Breakdown

Fat Nutrition for Greek Salad
 Saturated
 Mono.

 Poly.
Ingredients
Ingredient Name Amount Units Processing
Egg, whole, cooked, hard-boiled 52.5 grams No Processing
Lettuce, iceberg (includes crisphead types), raw 42 grams No Processing
Cheese, feta 36.75 grams No Processing
Tomatoes, red, ripe, raw, year round average 31.5 grams No Processing
Cucumber, peeled, raw 21 grams No Processing
Olives, ripe, canned (small-extra large) 15.75 grams No Processing
Spinach, raw 15.75 grams No Processing
Finfish, anchovy, european, canned in oil, drained solids 7.35 grams No Processing
Onions, raw 8.4 grams No Processing