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Nutrition Information for: Collards, cooked, from canned, NS as to fat added in cooking
Calorie Count: 70.92
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All Foods > Vegetables >
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Nutrition Facts
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Amount Per 1 cup, canned
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Calories 70.92
Calories from Fat 34.28
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% Daily Value
*
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Total Fat 3.81g
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6%
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Saturated Fat 0.698g
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3%
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Polyunsaturated Fat 1.18g
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Monounsaturated Fat 1.61g
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Cholesterol 0mg
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0%
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Sodium 448.84mg
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19%
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Potassium 422.89mg
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12%
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Total Carbohydrate 7.97g
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3%
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Dietary Fiber 4.54g
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18%
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Protein 3.45g
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7%
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Alcohol 0g
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| Vitamin A |
104 % |
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Vitamin C |
49 % |
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| Calcium |
19 % |
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Iron |
4 % |
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| Vitamin D |
0 % |
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Vitamin E |
4 % |
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| Thiamin |
3 % |
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Riboflavin |
9 % |
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| Niacin |
5 % |
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Folate |
38 % |
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| Vitamin B-6 |
10 % |
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Vitamin B-12 |
0 % |
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| Phosphorus |
4 % |
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Magnesium |
7 % |
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| Zinc |
5 % |
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Copper |
3 % |
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*Percent Daily Values are based on a 2,000 calorie diet. Your
daily values may be higher or lower depending on your calorie needs.
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 Fat
 Carbs
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 Protein
 Alcohol
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