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Nutrition Information for: Cabbage, green, cooked, NS as to fat added in cooking
Calorie Count: 66.49
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All Foods > Vegetables >
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Nutrition Facts
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Amount Per 1 cup
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Calories 66.49
Calories from Fat 39.68
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% Daily Value
*
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Total Fat 4.41g
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7%
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Saturated Fat 0.805g
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4%
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Polyunsaturated Fat 1.34g
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Monounsaturated Fat 1.87g
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Cholesterol 0mg
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0%
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Sodium 441.91mg
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18%
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Potassium 146.89mg
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4%
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Total Carbohydrate 6.7g
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2%
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Dietary Fiber 3.43g
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14%
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Protein 1.57g
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3%
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Alcohol 0g
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| Vitamin A |
7 % |
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Vitamin C |
50 % |
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| Calcium |
5 % |
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Iron |
1 % |
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| Vitamin D |
0 % |
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Vitamin E |
2 % |
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| Thiamin |
4 % |
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Riboflavin |
4 % |
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| Niacin |
2 % |
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Folate |
7 % |
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| Vitamin B-6 |
8 % |
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Vitamin B-12 |
0 % |
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| Phosphorus |
2 % |
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Magnesium |
3 % |
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| Zinc |
1 % |
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Copper |
1 % |
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*Percent Daily Values are based on a 2,000 calorie diet. Your
daily values may be higher or lower depending on your calorie needs.
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 Fat
 Carbs
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 Protein
 Alcohol
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