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Nutrition Information for: Broccoli, cooked, NS as to form, with mushroom sauce

Calorie Count: 131.6

All Foods > Vegetables >

Broccoli, cooked, NS as to form, with mushroom sauce
Serving:    
Nutrition Facts
 
Amount Per 1 cup
Calories 131.6
Calories from Fat 62.35
 
% Daily Value *

Total Fat 6.93g 11%

    Saturated Fat 2.01g 10%

    Polyunsaturated Fat 3.07g  

    Monounsaturated Fat 1.34g  

Cholesterol 2.56mg 1%

Sodium 622.2mg 26%

Potassium 310.26mg 9%

Total Carbohydrate 13.8g 5%

    Dietary Fiber 3.95g 16%

Protein 5.86g 12%

Alcohol 0g  
 
Vitamin A 47 %     Vitamin C 84 %

Calcium 11 %     Iron 6 %

Vitamin D 2 %     Vitamin E 5 %

Thiamin 5 %     Riboflavin 9 %

Niacin 6 %     Folate 10 %

Vitamin B-6 9 %     Vitamin B-12 2 %

Phosphorus 12 %     Magnesium 8 %

Zinc 6 %     Copper 7 %

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calorie Breakdown

Calorie Count for Broccoli, cooked, NS as to form, with mushroom sauce
 Fat
 Carbs
 Protein
 Alcohol

Fat Breakdown

Fat Nutrition for Broccoli, cooked, NS as to form, with mushroom sauce
 Saturated
 Mono.

 Poly.
Ingredients
Ingredient Name Amount Units Processing
Broccoli, frozen, spears, cooked, boiled, drained, without salt 419.52 grams No Processing
Soup, cream of mushroom, canned, condensed, commercial 286.14 grams MILK,HEATED APPROX 10MIN
Milk, NFS 69.54 grams MILK,HEATED APPROX 10MIN