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Nutrition Information for: Ice cream sundae, fudge topping, with cake, with whipped cream
Calorie Count: 490.43
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All Foods > Snacks and Sweets >
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Nutrition Facts
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Amount Per 1 sundae
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Calories 490.43
Calories from Fat 216.15
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% Daily Value
*
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Total Fat 24.02g
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37%
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Saturated Fat 12.65g
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63%
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Polyunsaturated Fat 1.77g
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Monounsaturated Fat 8.12g
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Cholesterol 77.62mg
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26%
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Sodium 317.66mg
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13%
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Potassium 366.4mg
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10%
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Total Carbohydrate 63.78g
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21%
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Dietary Fiber 1.45g
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6%
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Protein 6.65g
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13%
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Alcohol 0g
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| Vitamin A |
12 % |
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Vitamin C |
1 % |
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| Calcium |
18 % |
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Iron |
8 % |
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| Vitamin D |
1 % |
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Vitamin E |
4 % |
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| Thiamin |
6 % |
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Riboflavin |
19 % |
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| Niacin |
4 % |
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Folate |
4 % |
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| Vitamin B-6 |
4 % |
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Vitamin B-12 |
8 % |
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| Phosphorus |
18 % |
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Magnesium |
10 % |
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| Zinc |
7 % |
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Copper |
9 % |
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*Percent Daily Values are based on a 2,000 calorie diet. Your
daily values may be higher or lower depending on your calorie needs.
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 Fat
 Carbs
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 Protein
 Alcohol
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Ingredients
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Ingredient Name |
Amount |
Units |
Processing |
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Frozen desserts, ice cream, vanilla |
116.38 |
grams |
No Processing |
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Syrups, chocolate, fudge-type |
74.38 |
grams |
No Processing |
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Cream, fluid, light whipping |
39.21 |
grams |
No Processing |
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Wheat flour, white, cake, enriched |
12.25 |
grams |
FLOUR/MEAL,BAKED |
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Milk, fluid, 3.25% milkfat |
12.6 |
grams |
MILK,HEATED APPROX 30MIN |
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Sugars, granulated |
14.88 |
grams |
No Processing |
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Shortening, household, composite |
5.25 |
grams |
No Processing |
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Egg, whole, raw, fresh |
5.78 |
grams |
EGGS,BAKED |
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Leavening agents, baking powder, double-acting, sodium aluminum sulfate |
0.525 |
grams |
No Processing |
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Salt, table |
0.175 |
grams |
No Processing |
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Water, municipal |
0.35 |
grams |
No Processing |
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