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Nutrition Information for: Cake, lemon, with icing
Calorie Count: 24.03
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All Foods > Snacks and Sweets >
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Nutrition Facts
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Amount Per 1 cubic inch
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Calories 24.03
Calories from Fat 6.02
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% Daily Value
*
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Total Fat 0.669g
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1%
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Saturated Fat 0.121g
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1%
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Polyunsaturated Fat 0.211g
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Monounsaturated Fat 0.297g
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Cholesterol 2.13mg
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1%
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Sodium 22.4mg
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1%
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Potassium 3.31mg
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0%
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Total Carbohydrate 4.4g
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1%
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Dietary Fiber 0.0344g
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0%
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Protein 0.188g
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0%
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Alcohol 0g
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| Vitamin A |
0 % |
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Vitamin C |
0 % |
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| Calcium |
0 % |
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Iron |
0 % |
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| Vitamin D |
0 % |
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Vitamin E |
0 % |
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| Thiamin |
0 % |
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Riboflavin |
0 % |
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| Niacin |
0 % |
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Folate |
0 % |
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| Vitamin B-6 |
0 % |
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Vitamin B-12 |
0 % |
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| Phosphorus |
1 % |
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Magnesium |
0 % |
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| Zinc |
0 % |
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Copper |
0 % |
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*Percent Daily Values are based on a 2,000 calorie diet. Your
daily values may be higher or lower depending on your calorie needs.
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 Fat
 Carbs
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 Protein
 Alcohol
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Ingredients
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Ingredient Name |
Amount |
Units |
Processing |
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Cake, yellow, dry mix, regular, enriched |
38.56 |
grams |
FLOUR/MEAL,BAKED |
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Water, municipal |
16.12 |
grams |
No Processing |
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Egg, whole, raw, fresh |
6.8 |
grams |
EGGS,BAKED |
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Margarine, regular, stick, composite, 80% fat |
5.11 |
grams |
No Processing |
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Sugars, powdered |
30.84 |
grams |
No Processing |
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Lemon juice, canned or bottled |
2.77 |
grams |
No Processing |
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Lemon peel, raw |
0.408 |
grams |
No Processing |
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