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Nutrition Information for: Cake, cream, without icing or topping
Calorie Count: 22.88
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All Foods > Snacks and Sweets >
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Nutrition Facts
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Amount Per 1 cubic inch
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Calories 22.88
Calories from Fat 8.07
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% Daily Value
*
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Total Fat 0.897g
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1%
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Saturated Fat 0.522g
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3%
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Polyunsaturated Fat 0.049g
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Monounsaturated Fat 0.264g
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Cholesterol 6.74mg
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2%
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Sodium 21.18mg
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1%
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Potassium 4.86mg
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0%
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Total Carbohydrate 3.42g
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1%
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Dietary Fiber 0.0334g
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0%
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Protein 0.316g
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1%
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Alcohol 0.0134g
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| Vitamin A |
1 % |
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Vitamin C |
0 % |
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| Calcium |
1 % |
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Iron |
1 % |
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| Vitamin D |
0 % |
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Vitamin E |
0 % |
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| Thiamin |
1 % |
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Riboflavin |
1 % |
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| Niacin |
1 % |
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Folate |
1 % |
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| Vitamin B-6 |
0 % |
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Vitamin B-12 |
0 % |
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| Phosphorus |
1 % |
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Magnesium |
0 % |
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| Zinc |
0 % |
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Copper |
0 % |
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*Percent Daily Values are based on a 2,000 calorie diet. Your
daily values may be higher or lower depending on your calorie needs.
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 Fat
 Carbs
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 Protein
 Alcohol
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Ingredients
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Ingredient Name |
Amount |
Units |
Processing |
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Cream, fluid, heavy whipping |
14.52 |
grams |
MILK,HEATED APPROX 30MIN |
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Sugars, granulated |
12.2 |
grams |
No Processing |
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Egg, whole, raw, fresh |
6.1 |
grams |
EGGS,BAKED |
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Vanilla extract |
0.264 |
grams |
No Processing |
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Wheat flour, white, cake, enriched |
13.3 |
grams |
FLOUR/MEAL,BAKED |
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Leavening agents, baking powder, double-acting, sodium aluminum sulfate |
0.561 |
grams |
No Processing |
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Salt, table |
0.183 |
grams |
No Processing |
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