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Nutrition Information for: Cake, carrot, diet
Calorie Count: 179.14
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All Foods > Snacks and Sweets >
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Nutrition Facts
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Amount Per 1 individual cake
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Calories 179.14 Calories from Fat 59.32
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% Daily Value
*
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Total Fat 6.59g
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10%
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Saturated Fat 2.11g
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11%
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Polyunsaturated Fat 1.18g
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Monounsaturated Fat 2.93g
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Cholesterol 13.77mg
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5%
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Sodium 338.27mg
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14%
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Potassium 109.01mg
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3%
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Total Carbohydrate 27.78g
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9%
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Dietary Fiber 1.2g
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5%
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Protein 3.56g
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7%
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Alcohol 0g
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| Vitamin A |
79 % |
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Vitamin C |
5 % |
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| Calcium |
5 % |
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Iron |
5 % |
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| Vitamin D |
1 % |
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Vitamin E |
2 % |
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| Thiamin |
5 % |
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Riboflavin |
6 % |
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| Niacin |
4 % |
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Folate |
5 % |
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| Vitamin B-6 |
3 % |
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Vitamin B-12 |
2 % |
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| Phosphorus |
5 % |
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Magnesium |
2 % |
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| Zinc |
2 % |
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Copper |
4 % |
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*Percent Daily Values are based on a 2,000 calorie diet. Your
daily values may be higher or lower depending on your calorie needs.
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Fat
Carbs
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Protein
Alcohol
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Ingredients
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Ingredient Name |
Amount |
Units |
Processing |
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Carrots, frozen, cooked, boiled, drained, without salt |
17.34 |
grams |
No Processing |
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Cheese, ricotta, whole milk |
10.84 |
grams |
No Processing |
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Pineapple, canned, juice pack, solids and liquids |
10.84 |
grams |
No Processing |
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Sweetner, fructose |
10.84 |
grams |
No Processing |
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Wheat flour, white, all-purpose, enriched, bleached |
9.94 |
grams |
FLOUR/MEAL,BAKED |
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Margarine-like spread, approximately 60% fat, tub, unspecified oils |
6.46 |
grams |
No Processing |
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Egg, whole, cooked, hard-boiled |
1.45 |
grams |
No Processing |
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Water, municipal |
1.45 |
grams |
No Processing |
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Raisins, seedless |
1.45 |
grams |
No Processing |
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Citrus fruit juice drink, frozen concentrate |
0.723 |
grams |
No Processing |
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Milk, dry, nonfat, regular, without added vitamin A |
0.723 |
grams |
No Processing |
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Salt, table |
0.51 |
grams |
No Processing |
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