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Nutrition Information for: Cake, banana, with icing
Calorie Count: 19.32
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All Foods > Snacks and Sweets >
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Nutrition Facts
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Amount Per 1 cubic inch
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Calories 19.32
Calories from Fat 4.3
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% Daily Value
*
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Total Fat 0.477g
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1%
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Saturated Fat 0.0999g
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0%
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Polyunsaturated Fat 0.126g
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Monounsaturated Fat 0.218g
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Cholesterol 1.92mg
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1%
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Sodium 18.3mg
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1%
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Potassium 10.5mg
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0%
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Total Carbohydrate 3.63g
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1%
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Dietary Fiber 0.0802g
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0%
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Protein 0.223g
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0%
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Alcohol 0.0101g
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| Vitamin A |
0 % |
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Vitamin C |
0 % |
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| Calcium |
0 % |
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Iron |
0 % |
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| Vitamin D |
0 % |
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Vitamin E |
0 % |
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| Thiamin |
0 % |
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Riboflavin |
1 % |
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| Niacin |
0 % |
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Folate |
0 % |
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| Vitamin B-6 |
1 % |
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Vitamin B-12 |
0 % |
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| Phosphorus |
0 % |
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Magnesium |
0 % |
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| Zinc |
0 % |
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Copper |
0 % |
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*Percent Daily Values are based on a 2,000 calorie diet. Your
daily values may be higher or lower depending on your calorie needs.
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 Fat
 Carbs
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 Protein
 Alcohol
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Ingredients
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Ingredient Name |
Amount |
Units |
Processing |
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Wheat flour, white, all-purpose, enriched, bleached |
16 |
grams |
FLOUR/MEAL,BAKED |
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Leavening agents, baking powder, double-acting, sodium aluminum sulfate |
0.147 |
grams |
No Processing |
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Leavening agents, baking soda |
0.221 |
grams |
No Processing |
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Salt, table |
0.256 |
grams |
No Processing |
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Margarine, regular, stick, composite, 80% fat |
7.22 |
grams |
No Processing |
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Sugars, granulated |
32 |
grams |
No Processing |
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Egg, whole, raw, fresh |
6.4 |
grams |
EGGS,BAKED |
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Bananas, raw |
14.4 |
grams |
FRUITS,FRESH(NOT CITRUS),BAKED |
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Water, municipal |
3.79 |
grams |
No Processing |
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Milk, buttermilk, fluid, cultured, lowfat |
3.92 |
grams |
No Processing |
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Bananas, raw |
15.1 |
grams |
No Processing |
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Egg, white, raw, fresh |
2.11 |
grams |
EGGS,BAKED |
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Vanilla extract |
0.416 |
grams |
No Processing |
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