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Nutrition Information for: Chicken skin
Calorie Count: 90.04
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All Foods > Poultry >
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Nutrition Facts
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Amount Per 1 oz, raw (yield after cooking)
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Calories 90.04
Calories from Fat 72.61
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% Daily Value
*
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Total Fat 8.07g
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12%
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Saturated Fat 2.26g
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11%
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Polyunsaturated Fat 1.7g
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Monounsaturated Fat 3.38g
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Cholesterol 16.46mg
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5%
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Sodium 77.46mg
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3%
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Potassium 26.99mg
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1%
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Total Carbohydrate 0g
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0%
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Dietary Fiber 0g
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0%
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Protein 4.04g
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8%
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Alcohol 0g
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| Vitamin A |
1 % |
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Vitamin C |
0 % |
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| Calcium |
0 % |
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Iron |
2 % |
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| Vitamin D |
0 % |
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Vitamin E |
0 % |
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| Thiamin |
0 % |
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Riboflavin |
1 % |
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| Niacin |
6 % |
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Folate |
0 % |
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| Vitamin B-6 |
1 % |
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Vitamin B-12 |
1 % |
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| Phosphorus |
2 % |
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Magnesium |
1 % |
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| Zinc |
2 % |
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Copper |
1 % |
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*Percent Daily Values are based on a 2,000 calorie diet. Your
daily values may be higher or lower depending on your calorie needs.
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 Fat
 Carbs
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 Protein
 Alcohol
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