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Nutrition Information for: Chicken, breast, with or without bone, stewed, skin not eaten
Calorie Count: 202.15
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All Foods > Poultry >
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Nutrition Facts
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Amount Per 1 cup, cooked, diced
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Calories 202.15
Calories from Fat 36.51
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% Daily Value
*
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Total Fat 4.06g
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6%
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Saturated Fat 1.14g
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6%
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Polyunsaturated Fat 0.884g
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Monounsaturated Fat 1.38g
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Cholesterol 103.08mg
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34%
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Sodium 520.2mg
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22%
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Potassium 250.44mg
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7%
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Total Carbohydrate 0g
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0%
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Dietary Fiber 0g
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0%
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Protein 38.8g
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78%
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Alcohol 0g
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| Vitamin A |
1 % |
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Vitamin C |
0 % |
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| Calcium |
2 % |
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Iron |
7 % |
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| Vitamin D |
0 % |
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Vitamin E |
1 % |
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| Thiamin |
3 % |
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Riboflavin |
8 % |
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| Niacin |
57 % |
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Folate |
1 % |
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| Vitamin B-6 |
22 % |
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Vitamin B-12 |
5 % |
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| Phosphorus |
22 % |
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Magnesium |
8 % |
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| Zinc |
9 % |
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Copper |
3 % |
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*Percent Daily Values are based on a 2,000 calorie diet. Your
daily values may be higher or lower depending on your calorie needs.
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 Fat
 Carbs
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 Protein
 Alcohol
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