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Nutrition Information for: Chicken, breast, with or without bone, stewed, NS as to skin eaten
Calorie Count: 246.33
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All Foods > Poultry >
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Nutrition Facts
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Amount Per 1 cup, cooked, diced
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Calories 246.33
Calories from Fat 89.4
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% Daily Value
*
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Total Fat 9.93g
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15%
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Saturated Fat 2.78g
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14%
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Polyunsaturated Fat 2.12g
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Monounsaturated Fat 3.88g
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Cholesterol 100.41mg
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33%
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Sodium 518.86mg
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22%
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Potassium 238.39mg
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7%
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Total Carbohydrate 0g
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0%
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Dietary Fiber 0g
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0%
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Protein 36.67g
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73%
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Alcohol 0g
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| Vitamin A |
2 % |
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Vitamin C |
0 % |
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| Calcium |
2 % |
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Iron |
7 % |
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| Vitamin D |
0 % |
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Vitamin E |
1 % |
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| Thiamin |
3 % |
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Riboflavin |
8 % |
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| Niacin |
52 % |
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Folate |
1 % |
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| Vitamin B-6 |
19 % |
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Vitamin B-12 |
5 % |
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| Phosphorus |
21 % |
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Magnesium |
7 % |
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| Zinc |
9 % |
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Copper |
3 % |
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*Percent Daily Values are based on a 2,000 calorie diet. Your
daily values may be higher or lower depending on your calorie needs.
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 Fat
 Carbs
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 Protein
 Alcohol
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