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Nutrition Information for: Chicken, boneless, NS as to part, stewed, light or dark meat, NS as to skin eaten

Calorie Count: 293.19

All Foods > Poultry >

Chicken, boneless, NS as to part, stewed, light or dark meat, NS as to skin eaten
Serving:    
Nutrition Facts
 
Amount Per 1 cup, cooked, diced
Calories 293.19
Calories from Fat 151.33
 
% Daily Value *

Total Fat 16.81g 26%

    Saturated Fat 4.69g 23%

    Polyunsaturated Fat 3.67g  

    Monounsaturated Fat 6.6g  

Cholesterol 104.42mg 35%

Sodium 525.55mg 22%

Potassium 222.32mg 6%

Total Carbohydrate 0g 0%

    Dietary Fiber 0g 0%

Protein 33.04g 66%

Alcohol 0g  
 
Vitamin A 4 %     Vitamin C 0 %

Calcium 2 %     Iron 9 %

Vitamin D 0 %     Vitamin E 1 %

Thiamin 3 %     Riboflavin 10 %

Niacin 37 %     Folate 2 %

Vitamin B-6 15 %     Vitamin B-12 4 %

Phosphorus 19 %     Magnesium 6 %

Zinc 16 %     Copper 4 %

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calorie Breakdown

Calorie Count for Chicken, boneless, NS as to part, stewed, light or dark meat, NS as to skin eaten
 Fat
 Carbs
 Protein
 Alcohol

Fat Breakdown

Fat Nutrition for Chicken, boneless, NS as to part, stewed, light or dark meat, NS as to skin eaten
 Saturated
 Mono.

 Poly.
Ingredients
Ingredient Name Amount Units Processing
Chicken, broilers or fryers, meat and skin, cooked, stewed 135 grams No Processing
Salt, table 1.13 grams No Processing