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Nutrition Information for: Macaroni and cheese (diet frozen meal)
Calorie Count: 312.6
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All Foods > Pasta and Cereal Grains >
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Nutrition Facts
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Amount Per 1 meal (9 oz)
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Calories 312.6 Calories from Fat 88.44
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% Daily Value
*
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Total Fat 9.83g
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15%
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Saturated Fat 5.87g
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29%
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Polyunsaturated Fat 0.577g
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Monounsaturated Fat 2.65g
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Cholesterol 29.45mg
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10%
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Sodium 639.95mg
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27%
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Potassium 175.69mg
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5%
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Total Carbohydrate 40.48g
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13%
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Dietary Fiber 1.57g
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6%
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Protein 14.66g
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29%
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Alcohol 0g
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| Vitamin A |
8 % |
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Vitamin C |
0 % |
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| Calcium |
29 % |
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Iron |
11 % |
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| Vitamin D |
8 % |
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Vitamin E |
0 % |
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| Thiamin |
11 % |
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Riboflavin |
15 % |
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| Niacin |
10 % |
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Folate |
16 % |
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| Vitamin B-6 |
3 % |
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Vitamin B-12 |
3 % |
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| Phosphorus |
27 % |
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Magnesium |
9 % |
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| Zinc |
12 % |
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Copper |
7 % |
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*Percent Daily Values are based on a 2,000 calorie diet. Your
daily values may be higher or lower depending on your calorie needs.
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Fat
Carbs
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Protein
Alcohol
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Ingredients
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Ingredient Name |
Amount |
Units |
Processing |
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Macaroni, cooked, enriched |
101.74 |
grams |
PASTA,BAKED |
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Water, municipal |
60.94 |
grams |
No Processing |
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Milk, nonfat, fluid, with added vitamin A (fat free or skim) |
60.94 |
grams |
MILK,HEATED APPROX 1 HOUR |
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Cheese, cheddar |
24.48 |
grams |
CHEESE,BAKED |
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Cornstarch |
2.8 |
grams |
No Processing |
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Wheat flour, white, all-purpose, enriched, bleached |
2.8 |
grams |
FLOUR/MEAL,BAKED |
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Salt, table |
1.02 |
grams |
No Processing |
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