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Nutrition Information for: Grits, cooked, corn or hominy, quick, fat added in cooking
Calorie Count: 226.84
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All Foods > Pasta and Cereal Grains >
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Nutrition Facts
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Amount Per 1 cup, cooked
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Calories 226.84
Calories from Fat 96.03
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% Daily Value
*
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Total Fat 10.67g
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16%
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Saturated Fat 2.03g
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10%
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Polyunsaturated Fat 3.03g
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Monounsaturated Fat 5.07g
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Cholesterol 0mg
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0%
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Sodium 520.5mg
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22%
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Potassium 52.94mg
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2%
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Total Carbohydrate 29.18g
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10%
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Dietary Fiber 0.584g
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2%
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Protein 3.33g
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7%
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Alcohol 0g
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| Vitamin A |
9 % |
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Vitamin C |
0 % |
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| Calcium |
1 % |
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Iron |
8 % |
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| Vitamin D |
0 % |
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Vitamin E |
4 % |
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| Thiamin |
9 % |
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Riboflavin |
6 % |
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| Niacin |
8 % |
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Folate |
12 % |
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| Vitamin B-6 |
2 % |
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Vitamin B-12 |
0 % |
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| Phosphorus |
3 % |
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Magnesium |
3 % |
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| Zinc |
1 % |
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Copper |
2 % |
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*Percent Daily Values are based on a 2,000 calorie diet. Your
daily values may be higher or lower depending on your calorie needs.
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 Fat
 Carbs
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 Protein
 Alcohol
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Ingredients
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Ingredient Name |
Amount |
Units |
Processing |
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Cereals, corn grits, white, regular, quick, enriched, dry, (corn) |
66.69 |
grams |
CEREAL,REG/QUICK,COOKED |
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Margarine, regular, stick, composite, 80% fat |
23.22 |
grams |
No Processing |
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Salt, table |
1.85 |
grams |
No Processing |
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Water, municipal |
439.04 |
grams |
No Processing |
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