|
|
Nutrition Information for: Flavored pasta
Calorie Count: 210.21
|
All Foods > Pasta and Cereal Grains >
|
|
Nutrition Facts
|
|
|
|
Amount Per 1 cup
|
Calories 210.21 Calories from Fat 76.28
|
|
|
|
% Daily Value
*
|
|
|
Total Fat 8.48g
|
13%
|
|
| |
Saturated Fat 1.76g
|
9%
|
|
| |
Polyunsaturated Fat 2.28g
|
|
|
| |
Monounsaturated Fat 3.78g
|
|
|
|
Cholesterol 35.27mg
|
12%
|
|
|
Sodium 540.51mg
|
23%
|
|
|
Potassium 165.74mg
|
5%
|
|
|
Total Carbohydrate 26.53g
|
9%
|
|
| |
Dietary Fiber 1g
|
4%
|
|
|
Protein 6.87g
|
14%
|
|
|
Alcohol 0g
|
|
|
|
|
| Vitamin A |
6 % |
|
Vitamin C |
0 % |
|
| Calcium |
2 % |
|
Iron |
11 % |
|
| Vitamin D |
0 % |
|
Vitamin E |
2 % |
|
| Thiamin |
16 % |
|
Riboflavin |
10 % |
|
| Niacin |
19 % |
|
Folate |
16 % |
|
| Vitamin B-6 |
3 % |
|
Vitamin B-12 |
4 % |
|
| Phosphorus |
10 % |
|
Magnesium |
6 % |
|
| Zinc |
4 % |
|
Copper |
6 % |
|
|
|
*Percent Daily Values are based on a 2,000 calorie diet. Your
daily values may be higher or lower depending on your calorie needs.
|
|
|
|
Fat
Carbs
|
Protein
Alcohol
|
|
|
Ingredients
|
|
Ingredient Name |
Amount |
Units |
Processing |
|
Noodles, egg, dry, enriched |
236.01 |
grams |
PASTA,BAKED |
|
Margarine, regular, stick, composite, 80% fat |
52.17 |
grams |
No Processing |
|
Soup, beef broth or bouillon canned, ready-to-serve |
888 |
grams |
BEEF,REHEATED |
|
|
|
|