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Nutrition Information for: Burrito with eggs and cheese, no beans
Calorie Count: 295.71
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All Foods > Pasta and Cereal Grains >
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Nutrition Facts
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Amount Per 1 cup
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Calories 295.71
Calories from Fat 157.73
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% Daily Value
*
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Total Fat 17.53g
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27%
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Saturated Fat 7.67g
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38%
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Polyunsaturated Fat 1.93g
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Monounsaturated Fat 6.32g
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Cholesterol 254.76mg
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85%
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Sodium 493.3mg
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21%
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Potassium 224.95mg
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6%
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Total Carbohydrate 18.42g
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6%
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Dietary Fiber 1.24g
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5%
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Protein 15.58g
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31%
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Alcohol 0g
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| Vitamin A |
24 % |
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Vitamin C |
8 % |
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| Calcium |
25 % |
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Iron |
11 % |
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| Vitamin D |
1 % |
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Vitamin E |
3 % |
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| Thiamin |
9 % |
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Riboflavin |
23 % |
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| Niacin |
6 % |
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Folate |
14 % |
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| Vitamin B-6 |
7 % |
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Vitamin B-12 |
11 % |
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| Phosphorus |
27 % |
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Magnesium |
6 % |
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| Zinc |
11 % |
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Copper |
6 % |
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*Percent Daily Values are based on a 2,000 calorie diet. Your
daily values may be higher or lower depending on your calorie needs.
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 Fat
 Carbs
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 Protein
 Alcohol
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Ingredients
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Ingredient Name |
Amount |
Units |
Processing |
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Tortillas, ready-to-bake or -fry, flour |
50.4 |
grams |
FLOUR/MEAL,REHEATED |
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Egg, whole, cooked, scrambled |
118.8 |
grams |
EGGS,REHEATED |
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Cheese, cheddar |
40.82 |
grams |
CHEESE,REHEATED |
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Peppers, hot, chili, mature red, canned, chili sauce |
7.35 |
grams |
VEG,OTHER,REHEATED |
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Tomatoes, red, ripe, canned, whole, regular pack |
43.2 |
grams |
TOMATOES,REHEATED |
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