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Nutrition Information for: Spaghetti sauce with lamb or mutton, homemade-style
Calorie Count: 283.47
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All Foods > Meat (Beef, Pork, Misc) >
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Nutrition Facts
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Amount Per 1 cup
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Calories 283.47
Calories from Fat 151.46
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% Daily Value
*
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Total Fat 16.83g
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26%
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Saturated Fat 4.73g
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24%
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Polyunsaturated Fat 4.65g
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Monounsaturated Fat 6.14g
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Cholesterol 44.71mg
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15%
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Sodium 1171.9mg
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49%
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Potassium 1104.7mg
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32%
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Total Carbohydrate 21.19g
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7%
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Dietary Fiber 4.19g
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17%
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Protein 15.11g
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30%
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Alcohol 0g
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| Vitamin A |
49 % |
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Vitamin C |
62 % |
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| Calcium |
6 % |
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Iron |
17 % |
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| Vitamin D |
0 % |
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Vitamin E |
12 % |
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| Thiamin |
10 % |
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Riboflavin |
14 % |
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| Niacin |
31 % |
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Folate |
8 % |
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| Vitamin B-6 |
23 % |
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Vitamin B-12 |
19 % |
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| Phosphorus |
18 % |
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Magnesium |
16 % |
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| Zinc |
19 % |
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Copper |
30 % |
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*Percent Daily Values are based on a 2,000 calorie diet. Your
daily values may be higher or lower depending on your calorie needs.
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 Fat
 Carbs
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 Protein
 Alcohol
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Ingredients
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Ingredient Name |
Amount |
Units |
Processing |
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Tomato products, canned, sauce |
610.05 |
grams |
TOMATOES,REHEATED |
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Tomato products, canned, paste, without salt added |
211.77 |
grams |
TOMATOES,REHEATED |
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Onions, cooked, boiled, drained, without salt |
65.36 |
grams |
No Processing |
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Water, municipal |
147.53 |
grams |
No Processing |
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Spices, basil, ground |
1.74 |
grams |
No Processing |
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Spices, oregano, ground |
1.87 |
grams |
No Processing |
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Garlic, raw |
2.49 |
grams |
No Processing |
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Sugars, granulated |
5.19 |
grams |
No Processing |
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Vegetable oil, NFS |
33.93 |
grams |
No Processing |
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Salt, table |
3.73 |
grams |
No Processing |
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Lamb, ground, cooked, broiled |
216.63 |
grams |
LAMB,REHEATED |
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