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Nutrition Information for: Salisbury steak with gravy, macaroni and cheese (frozen meal)
Calorie Count: 566.08
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All Foods > Meat (Beef, Pork, Misc) >
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Nutrition Facts
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Amount Per 1 meal (10 oz)
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Calories 566.08 Calories from Fat 208.24
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% Daily Value
*
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Total Fat 23.14g
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36%
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Saturated Fat 9.22g
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46%
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Polyunsaturated Fat 2.54g
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Monounsaturated Fat 9.06g
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Cholesterol 69.63mg
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23%
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Sodium 1203.7mg
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50%
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Potassium 392.2mg
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11%
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Total Carbohydrate 56.04g
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19%
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Dietary Fiber 2.37g
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9%
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Protein 31.44g
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63%
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Alcohol 0g
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| Vitamin A |
21 % |
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Vitamin C |
2 % |
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| Calcium |
36 % |
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Iron |
32 % |
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| Vitamin D |
2 % |
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Vitamin E |
3 % |
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| Thiamin |
23 % |
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Riboflavin |
25 % |
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| Niacin |
31 % |
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Folate |
21 % |
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| Vitamin B-6 |
13 % |
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Vitamin B-12 |
22 % |
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| Phosphorus |
39 % |
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Magnesium |
14 % |
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| Zinc |
29 % |
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Copper |
13 % |
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*Percent Daily Values are based on a 2,000 calorie diet. Your
daily values may be higher or lower depending on your calorie needs.
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Fat
Carbs
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Protein
Alcohol
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Ingredients
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Ingredient Name |
Amount |
Units |
Processing |
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Beef, round, bottom round, separable lean and fat, trimmed to 1/4" fat, all grades, cooked, braised |
85.2 |
grams |
BEEF,REHEATED |
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Bread crumbs, dry, grated, plain |
85.2 |
grams |
FLOUR/MEAL,BAKED |
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Macaroni, cooked, enriched |
85.2 |
grams |
PASTA,REHEATED |
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Soup, vegetable with beef broth, canned, condensed, commercial |
56.8 |
grams |
No Processing |
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Milk, nonfat, fluid, with added vitamin A (fat free or skim) |
28.4 |
grams |
MILK,HEATED APPROX 30MIN |
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Cheese, cheddar |
22.72 |
grams |
No Processing |
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Water, municipal |
85.2 |
grams |
No Processing |
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Cheese, parmesan, grated |
14.2 |
grams |
CHEESE,COOKED W/LIQUID |
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Salt, table |
0.852 |
grams |
No Processing |
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Margarine, regular, stick, composite, 80% fat |
8.52 |
grams |
No Processing |
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Tomato products, canned, sauce |
8.52 |
grams |
No Processing |
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