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Nutrition Information for: Stewed rabbit, Puerto Rican style (Fricase de conejo)
Calorie Count: 466.51
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All Foods > Meat (Beef, Pork, Misc) >
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Nutrition Facts
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Amount Per 1 cup, boneless
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Calories 466.51
Calories from Fat 245.54
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% Daily Value
*
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Total Fat 27.28g
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42%
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Saturated Fat 5.31g
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27%
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Polyunsaturated Fat 3.43g
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Monounsaturated Fat 15.39g
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Cholesterol 101.31mg
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34%
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Sodium 1031mg
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43%
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Potassium 850.98mg
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24%
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Total Carbohydrate 15.84g
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5%
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Dietary Fiber 1.71g
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7%
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Protein 37.79g
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76%
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Alcohol 0.423g
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| Vitamin A |
4 % |
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Vitamin C |
24 % |
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| Calcium |
4 % |
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Iron |
21 % |
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| Vitamin D |
0 % |
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Vitamin E |
8 % |
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| Thiamin |
6 % |
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Riboflavin |
12 % |
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| Niacin |
46 % |
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Folate |
5 % |
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| Vitamin B-6 |
24 % |
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Vitamin B-12 |
83 % |
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| Phosphorus |
31 % |
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Magnesium |
12 % |
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| Zinc |
21 % |
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Copper |
23 % |
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*Percent Daily Values are based on a 2,000 calorie diet. Your
daily values may be higher or lower depending on your calorie needs.
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 Fat
 Carbs
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 Protein
 Alcohol
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Ingredients
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Ingredient Name |
Amount |
Units |
Processing |
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Game meat, rabbit, domesticated, composite of cuts, cooked, stewed |
2483.5 |
grams |
CHICKEN,SIMMERED,W/DRIPPINGS |
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Garlic, raw |
6.13 |
grams |
No Processing |
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Onions, raw |
240.9 |
grams |
VEG,ROOTS,ETC,BOILED,WATER USE |
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Tomato products, canned, sauce |
402.41 |
grams |
TOMATOES,BOILED/BAKED |
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Salt, table |
39.42 |
grams |
No Processing |
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Oil, olive, salad or cooking |
354.78 |
grams |
No Processing |
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Vinegar, cider |
98.55 |
grams |
No Processing |
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Olives, pickled, canned or bottled, green |
67.01 |
grams |
No Processing |
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Potatoes, raw, flesh and skin |
1490.1 |
grams |
POTATOES,BOILED(PARED) WATER U |
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Table wine, all (including burgundy, white, red, muscatel, chablis, & sauternes), baked/simmered 1 hour-1 hour 29 minutes |
387.63 |
grams |
No Processing |
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Capers, canned |
45.99 |
grams |
No Processing |
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