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Nutrition Information for: Pork roast, shoulder, cooked, lean only eaten

Calorie Count: 306.91

All Foods > Meat (Beef, Pork, Misc) >

Pork roast, shoulder, cooked, lean only eaten
Serving:    
Nutrition Facts
 
Amount Per 1 cup, cooked, diced
Calories 306.91
Calories from Fat 162.61
 
% Daily Value *

Total Fat 18.07g 28%

    Saturated Fat 6.39g 32%

    Polyunsaturated Fat 1.67g  

    Monounsaturated Fat 8.23g  

Cholesterol 120.1mg 40%

Sodium 317.3mg 13%

Potassium 461.75mg 13%

Total Carbohydrate 0g 0%

    Dietary Fiber 0g 0%

Protein 33.8g 68%

Alcohol 0g  
 
Vitamin A 0 %     Vitamin C 1 %

Calcium 2 %     Iron 11 %

Vitamin D 0 %     Vitamin E 1 %

Thiamin 42 %     Riboflavin 25 %

Niacin 28 %     Folate 2 %

Vitamin B-6 21 %     Vitamin B-12 19 %

Phosphorus 29 %     Magnesium 7 %

Zinc 37 %     Copper 8 %

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calorie Breakdown

Calorie Count for Pork roast, shoulder, cooked, lean only eaten
 Fat
 Carbs
 Protein
 Alcohol

Fat Breakdown

Fat Nutrition for Pork roast, shoulder, cooked, lean only eaten
 Saturated
 Mono.

 Poly.
Ingredients
Ingredient Name Amount Units Processing
Pork, fresh, shoulder, whole, separable lean only, cooked, roasted 134 grams No Processing
Salt, table 0.563 grams No Processing