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Nutrition Information for: Pork chop, fried, lean only eaten
Calorie Count: 302.17
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All Foods > Meat (Beef, Pork, Misc) >
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Nutrition Facts
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Amount Per 1 cup, cooked, diced
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Calories 302.17
Calories from Fat 138.41
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% Daily Value
*
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Total Fat 15.38g
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24%
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Saturated Fat 5.44g
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27%
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Polyunsaturated Fat 1.94g
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Monounsaturated Fat 6.71g
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Cholesterol 104.18mg
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35%
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Sodium 520.32mg
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22%
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Potassium 592.06mg
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17%
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Total Carbohydrate 0g
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0%
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Dietary Fiber 0g
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0%
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Protein 38.34g
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77%
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Alcohol 0g
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| Vitamin A |
0 % |
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Vitamin C |
1 % |
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| Calcium |
2 % |
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Iron |
7 % |
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| Vitamin D |
0 % |
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Vitamin E |
1 % |
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| Thiamin |
61 % |
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Riboflavin |
23 % |
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| Niacin |
36 % |
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Folate |
2 % |
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| Vitamin B-6 |
29 % |
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Vitamin B-12 |
16 % |
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| Phosphorus |
33 % |
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Magnesium |
9 % |
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| Zinc |
22 % |
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Copper |
5 % |
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*Percent Daily Values are based on a 2,000 calorie diet. Your
daily values may be higher or lower depending on your calorie needs.
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 Fat
 Carbs
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 Protein
 Alcohol
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Ingredients
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Ingredient Name |
Amount |
Units |
Processing |
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Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, pan-fried |
34.17 |
grams |
No Processing |
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Pork, fresh, loin, center rib (chops), bone-in, separable lean only, cooked, pan-fried |
30.95 |
grams |
No Processing |
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Salt, table |
1.13 |
grams |
No Processing |
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Pork, fresh, loin, blade (chops), bone-in, separable lean only, cooked, pan-fried |
20.5 |
grams |
No Processing |
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Pork, fresh, loin, top loin (chops), boneless, separable lean only, cooked, pan-fried |
17.96 |
grams |
No Processing |
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Pork, fresh, loin, center rib (chops), boneless, separable lean only, cooked, pan-fried |
30.15 |
grams |
No Processing |
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