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Nutrition Information for: Liver dumpling
Calorie Count: 776.92
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All Foods > Meat (Beef, Pork, Misc) >
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Nutrition Facts
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Amount Per 1 cup
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Calories 776.92 Calories from Fat 393.75
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% Daily Value
*
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Total Fat 43.75g
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67%
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Saturated Fat 11.06g
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55%
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Polyunsaturated Fat 10.28g
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Monounsaturated Fat 17.23g
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Cholesterol 1031.3mg
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344%
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Sodium 1916.8mg
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80%
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Potassium 522.46mg
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15%
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Total Carbohydrate 36.38g
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12%
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Dietary Fiber 1.73g
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7%
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Protein 56.83g
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114%
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Alcohol 0g
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| Vitamin A |
600 % |
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Vitamin C |
78 % |
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| Calcium |
11 % |
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Iron |
57 % |
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| Vitamin D |
7 % |
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Vitamin E |
12 % |
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| Thiamin |
27 % |
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Riboflavin |
144 % |
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| Niacin |
76 % |
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Folate |
282 % |
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| Vitamin B-6 |
48 % |
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Vitamin B-12 |
1206 % |
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| Phosphorus |
63 % |
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Magnesium |
12 % |
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| Zinc |
68 % |
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Copper |
564 % |
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*Percent Daily Values are based on a 2,000 calorie diet. Your
daily values may be higher or lower depending on your calorie needs.
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Fat
Carbs
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Protein
Alcohol
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Ingredients
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Ingredient Name |
Amount |
Units |
Processing |
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Veal, variety meats and by-products, liver, raw |
1134 |
grams |
LIVER,SIMMERED,WO/DRIPPINGS |
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Bread, white, commercially prepared (includes soft bread crumbs) |
130 |
grams |
FLOUR/MEAL,BOILED,STEAMED |
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Egg, whole, raw, fresh |
250 |
grams |
EGGS,POACHED |
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Margarine, regular, stick, composite, 80% fat |
141 |
grams |
No Processing |
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Onions, raw |
50 |
grams |
VEG,ROOTS,ETC,BLD,DRAIND,LITTL |
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Parsley, raw |
19 |
grams |
VEG,GREENS,BOILD,LITTLE WATER |
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Salt, table |
15 |
grams |
No Processing |
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Wheat flour, white, all-purpose, enriched, bleached |
39.06 |
grams |
No Processing |
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Spices, pepper, black |
7.87 |
grams |
No Processing |
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