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Nutrition Information for: Bologna, pork and beef
Calorie Count: 425.04
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All Foods > Meat (Beef, Pork, Misc) >
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Nutrition Facts
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Amount Per 1 cup, pieces
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Calories 425.04
Calories from Fat 344.78
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% Daily Value
*
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Total Fat 38.31g
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59%
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Saturated Fat 14.08g
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70%
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Polyunsaturated Fat 4.03g
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Monounsaturated Fat 17.68g
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Cholesterol 80.04mg
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27%
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Sodium 1393.8mg
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58%
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Potassium 274.62mg
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8%
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Total Carbohydrate 2.43g
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1%
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Dietary Fiber 0g
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0%
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Protein 16.39g
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33%
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Alcohol 0g
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| Vitamin A |
0 % |
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Vitamin C |
0 % |
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| Calcium |
2 % |
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Iron |
7 % |
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| Vitamin D |
0 % |
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Vitamin E |
2 % |
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| Thiamin |
24 % |
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Riboflavin |
10 % |
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| Niacin |
19 % |
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Folate |
1 % |
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| Vitamin B-6 |
12 % |
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Vitamin B-12 |
27 % |
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| Phosphorus |
14 % |
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Magnesium |
4 % |
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| Zinc |
15 % |
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Copper |
4 % |
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*Percent Daily Values are based on a 2,000 calorie diet. Your
daily values may be higher or lower depending on your calorie needs.
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 Fat
 Carbs
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 Protein
 Alcohol
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Ingredients
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Ingredient Name |
Amount |
Units |
Processing |
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This food does not have any ingredients.
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