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Nutrition Information for: Beef (roast) hash
Calorie Count: 310.7
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All Foods > Meat (Beef, Pork, Misc) >
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Nutrition Facts
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Amount Per 1 cup
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Calories 310.7 Calories from Fat 142.46
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% Daily Value
*
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Total Fat 15.83g
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24%
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Saturated Fat 4.91g
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25%
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Polyunsaturated Fat 3.27g
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Monounsaturated Fat 5.72g
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Cholesterol 56.93mg
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19%
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Sodium 874.22mg
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36%
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Potassium 584.08mg
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17%
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Total Carbohydrate 20.8g
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7%
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Dietary Fiber 2.33g
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9%
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Protein 21.08g
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42%
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Alcohol 0g
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| Vitamin A |
0 % |
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Vitamin C |
12 % |
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| Calcium |
2 % |
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Iron |
14 % |
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| Vitamin D |
0 % |
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Vitamin E |
3 % |
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| Thiamin |
8 % |
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Riboflavin |
10 % |
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| Niacin |
19 % |
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Folate |
4 % |
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| Vitamin B-6 |
25 % |
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Vitamin B-12 |
30 % |
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| Phosphorus |
20 % |
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Magnesium |
9 % |
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| Zinc |
33 % |
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Copper |
14 % |
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*Percent Daily Values are based on a 2,000 calorie diet. Your
daily values may be higher or lower depending on your calorie needs.
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Fat
Carbs
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Protein
Alcohol
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Ingredients
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Ingredient Name |
Amount |
Units |
Processing |
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Beef, round, tip round, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted |
729.6 |
grams |
BEEF,REHEATED |
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Potatoes, boiled, cooked without skin, flesh, with salt |
889.2 |
grams |
POTATOES,REHEATED |
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Onions, raw |
304 |
grams |
VEG,ROOTS,ETC,BOILED,WATER USE |
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Salt, table |
11.4 |
grams |
No Processing |
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Spices, pepper, black |
0.997 |
grams |
No Processing |
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Oil, vegetable corn, salad or cooking |
51.78 |
grams |
No Processing |
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Gravy, beef, canned |
442.7 |
grams |
FLOUR/MEAL,REHEATED |
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