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Nutrition Information for: Beef, oxtails, cooked
Calorie Count: 350.95
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All Foods > Meat (Beef, Pork, Misc) >
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Nutrition Facts
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Amount Per 1 cup, cooked, diced
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Calories 350.95
Calories from Fat 172.94
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% Daily Value
*
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Total Fat 19.22g
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30%
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Saturated Fat 7.45g
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37%
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Polyunsaturated Fat 0.627g
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Monounsaturated Fat 8.29g
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Cholesterol 141.45mg
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47%
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Sodium 311.96mg
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13%
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Potassium 350.99mg
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10%
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Total Carbohydrate 0g
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0%
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Dietary Fiber 0g
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0%
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Protein 41.45g
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83%
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Alcohol 0g
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| Vitamin A |
0 % |
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Vitamin C |
0 % |
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| Calcium |
2 % |
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Iron |
27 % |
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| Vitamin D |
0 % |
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Vitamin E |
0 % |
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| Thiamin |
5 % |
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Riboflavin |
19 % |
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| Niacin |
18 % |
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Folate |
2 % |
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| Vitamin B-6 |
19 % |
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Vitamin B-12 |
55 % |
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| Phosphorus |
31 % |
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Magnesium |
8 % |
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| Zinc |
91 % |
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Copper |
10 % |
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*Percent Daily Values are based on a 2,000 calorie diet. Your
daily values may be higher or lower depending on your calorie needs.
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 Fat
 Carbs
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 Protein
 Alcohol
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