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Nutrition Information for: Shrimp, floured, breaded, or battered, fried
Calorie Count: 316.52
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All Foods > Fish >
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Nutrition Facts
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Amount Per 1 cup, cooked
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Calories 316.52
Calories from Fat 142.54
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% Daily Value
*
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Total Fat 15.84g
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24%
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Saturated Fat 3.34g
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17%
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Polyunsaturated Fat 4.72g
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Monounsaturated Fat 6.35g
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Cholesterol 236.91mg
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79%
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Sodium 637.28mg
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27%
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Potassium 254.32mg
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7%
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Total Carbohydrate 15.3g
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5%
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Dietary Fiber 0.484g
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2%
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Protein 26.61g
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53%
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Alcohol 0g
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| Vitamin A |
6 % |
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Vitamin C |
3 % |
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| Calcium |
9 % |
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Iron |
22 % |
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| Vitamin D |
44 % |
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Vitamin E |
6 % |
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| Thiamin |
7 % |
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Riboflavin |
10 % |
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| Niacin |
19 % |
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Folate |
6 % |
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| Vitamin B-6 |
7 % |
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Vitamin B-12 |
20 % |
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| Phosphorus |
28 % |
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Magnesium |
12 % |
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| Zinc |
11 % |
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Copper |
16 % |
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*Percent Daily Values are based on a 2,000 calorie diet. Your
daily values may be higher or lower depending on your calorie needs.
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 Fat
 Carbs
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 Protein
 Alcohol
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Ingredients
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Ingredient Name |
Amount |
Units |
Processing |
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Crustaceans, shrimp, mixed species, raw |
877.72 |
grams |
SHELLFISH,WO/SHELL,FRIED,W/COA |
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Egg, whole, raw, fresh |
129 |
grams |
EGGS,FRIED,SCRAMBLED |
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Salt, table |
7.74 |
grams |
No Processing |
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Bread crumbs, dry, grated, plain |
69.66 |
grams |
FLOUR/MEAL,SAUTEED |
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Wheat flour, white, all-purpose, enriched, bleached |
80.62 |
grams |
FLOUR/MEAL,SAUTEED |
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