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Nutrition Information for: Mackerel, baked or broiled

Calorie Count: 302.49

All Foods > Fish >

Mackerel, baked or broiled
Serving:    
Nutrition Facts
 
Amount Per 1 cup, cooked, flaked
Calories 302.49
Calories from Fat 169.59
 
% Daily Value *

Total Fat 18.84g 29%

    Saturated Fat 4.65g 23%

    Polyunsaturated Fat 4.83g  

    Monounsaturated Fat 7.02g  

Cholesterol 102.07mg 34%

Sodium 577.61mg 24%

Potassium 625.44mg 18%

Total Carbohydrate 0.505g 0%

    Dietary Fiber 0.0213g 0%

Protein 30.72g 61%

Alcohol 0g  
 
Vitamin A 6 %     Vitamin C 7 %

Calcium 3 %     Iron 10 %

Vitamin D 48 %     Vitamin E 5 %

Thiamin 11 %     Riboflavin 24 %

Niacin 52 %     Folate 1 %

Vitamin B-6 27 %     Vitamin B-12 103 %

Phosphorus 29 %     Magnesium 18 %

Zinc 6 %     Copper 6 %

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calorie Breakdown

Calorie Count for Mackerel, baked or broiled
 Fat
 Carbs
 Protein
 Alcohol

Fat Breakdown

Fat Nutrition for Mackerel, baked or broiled
 Saturated
 Mono.

 Poly.
Ingredients
Ingredient Name Amount Units Processing
Finfish, mackerel, Atlantic, raw 411.47 grams FINFISH,>5%FAT,BROILED,WO/DRIP
Finfish, mackerel, Pacific and jack, mixed species, raw 411.47 grams FINFISH,>5%FAT,BROILED,WO/DRIP
Finfish, mackerel, spanish, raw 411.47 grams FINFISH,>5%FAT,BROILED,WO/DRIP
Margarine, regular, stick, composite, 80% fat 38.59 grams No Processing
Lemon juice, raw 41.48 grams FRUITS,CITRUS,CKD
Salt, table 8.16 grams No Processing