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Nutrition Information for: Fish, NS as to type, floured or breaded, fried
Calorie Count: 290.46
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All Foods > Fish >
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Nutrition Facts
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Amount Per 1 cup, cooked, flaked
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Calories 290.46
Calories from Fat 136.24
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% Daily Value
*
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Total Fat 15.14g
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23%
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Saturated Fat 3.17g
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16%
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Polyunsaturated Fat 4.56g
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Monounsaturated Fat 6.37g
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Cholesterol 105.71mg
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35%
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Sodium 578.43mg
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24%
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Potassium 499.24mg
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14%
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Total Carbohydrate 11.33g
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4%
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Dietary Fiber 0.369g
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1%
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Protein 25.81g
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52%
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Alcohol 0g
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| Vitamin A |
2 % |
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Vitamin C |
1 % |
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| Calcium |
6 % |
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Iron |
8 % |
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| Vitamin D |
7 % |
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Vitamin E |
6 % |
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| Thiamin |
8 % |
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Riboflavin |
9 % |
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| Niacin |
17 % |
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Folate |
5 % |
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| Vitamin B-6 |
10 % |
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Vitamin B-12 |
43 % |
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| Phosphorus |
40 % |
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Magnesium |
16 % |
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| Zinc |
6 % |
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Copper |
4 % |
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*Percent Daily Values are based on a 2,000 calorie diet. Your
daily values may be higher or lower depending on your calorie needs.
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 Fat
 Carbs
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 Protein
 Alcohol
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Ingredients
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Ingredient Name |
Amount |
Units |
Processing |
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Egg, whole, raw, fresh |
68 |
grams |
EGGS,FRIED,SCRAMBLED |
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Milk, NFS |
20.74 |
grams |
MILK,HEATED APPROX 10MIN |
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Bread crumbs, dry, grated, plain |
146.88 |
grams |
FLOUR/MEAL,SAUTEED |
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Salt, table |
8.16 |
grams |
No Processing |
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Finfish, flatfish (flounder and sole species), raw |
188.77 |
grams |
FINFISH,<5%FAT,FRIED,W/COATING |
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Finfish, cod, Atlantic, raw |
277.58 |
grams |
FINFISH,<5%FAT,FRIED,W/COATING |
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Finfish, whiting, mixed species, raw |
85.14 |
grams |
FINFISH,<5%FAT,FRIED,W/COATING |
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Finfish, pollock, walleye, raw |
594.73 |
grams |
FINFISH,<5%FAT,FRIED,W/COATING |
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Finfish, rockfish, Pacific, mixed species, raw |
87.58 |
grams |
FINFISH,<5%FAT,FRIED,W/COATING |
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