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Nutrition Information for: Fish and rice with cream sauce

Calorie Count: 365.36

All Foods > Fish >

Fish and rice with cream sauce
Serving:    
Nutrition Facts
 
Amount Per 1 cup
Calories 365.36
Calories from Fat 129.72
 
% Daily Value *

Total Fat 14.41g 22%

    Saturated Fat 3.93g 20%

    Polyunsaturated Fat 3.88g  

    Monounsaturated Fat 5.86g  

Cholesterol 26.15mg 9%

Sodium 785.08mg 33%

Potassium 362.27mg 10%

Total Carbohydrate 36.28g 12%

    Dietary Fiber 0.616g 2%

Protein 21.22g 42%

Alcohol 0g  
 
Vitamin A 15 %     Vitamin C 1 %

Calcium 17 %     Iron 14 %

Vitamin D 12 %     Vitamin E 5 %

Thiamin 12 %     Riboflavin 15 %

Niacin 45 %     Folate 15 %

Vitamin B-6 15 %     Vitamin B-12 31 %

Phosphorus 25 %     Magnesium 11 %

Zinc 9 %     Copper 6 %

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calorie Breakdown

Calorie Count for Fish and rice with cream sauce
 Fat
 Carbs
 Protein
 Alcohol

Fat Breakdown

Fat Nutrition for Fish and rice with cream sauce
 Saturated
 Mono.

 Poly.
Ingredients
Ingredient Name Amount Units Processing
Rice, white, long-grain, regular, cooked 587.76 grams RICE,WHITE/BROWN,REHEATED
Finfish, tuna, light, canned in water, drained solids 414.16 grams FINFISH,REHEATED
Milk, NFS 907.68 grams MILK,HEATED APPROX 30MIN
Wheat flour, white, all-purpose, enriched, bleached 58.13 grams FLOUR/MEAL,BAKED
Margarine, regular, unspecified oils, with salt added 104.9 grams No Processing
Bread crumbs, dry, grated, plain 33.48 grams FLOUR/MEAL,BAKED
Salt, table 7.44 grams No Processing