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Nutrition Information for: Cheese, Cheddar or American type, NS as to natural or processed
Calorie Count: 871.72
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All Foods > Dairy and Eggs >
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Nutrition Facts
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Amount Per 1 cup, melted
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Calories 871.72
Calories from Fat 616.1
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% Daily Value
*
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Total Fat 68.46g
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105%
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Saturated Fat 43.22g
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216%
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Polyunsaturated Fat 2g
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Monounsaturated Fat 19.75g
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Cholesterol 196.06mg
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65%
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Sodium 2500.3mg
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104%
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Potassium 507.99mg
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15%
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Total Carbohydrate 11.62g
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4%
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Dietary Fiber 0g
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0%
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Protein 52.7g
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105%
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Alcohol 0g
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| Vitamin A |
48 % |
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Vitamin C |
0 % |
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| Calcium |
153 % |
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Iron |
10 % |
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| Vitamin D |
2 % |
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Vitamin E |
3 % |
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| Thiamin |
3 % |
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Riboflavin |
50 % |
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| Niacin |
1 % |
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Folate |
7 % |
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| Vitamin B-6 |
14 % |
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Vitamin B-12 |
40 % |
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| Phosphorus |
123 % |
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Magnesium |
18 % |
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| Zinc |
49 % |
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Copper |
4 % |
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*Percent Daily Values are based on a 2,000 calorie diet. Your
daily values may be higher or lower depending on your calorie needs.
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 Fat
 Carbs
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 Protein
 Alcohol
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