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Nutrition Information for: Muffin, English, pumpernickel, toasted
Calorie Count: 124.09
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All Foods > Breads and Baked Goods >
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Nutrition Facts
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Amount Per 1 muffin
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Calories 124.09
Calories from Fat 14.83
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% Daily Value
*
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Total Fat 1.65g
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3%
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Saturated Fat 0.292g
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1%
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Polyunsaturated Fat 0.437g
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Monounsaturated Fat 0.607g
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Cholesterol 0mg
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0%
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Sodium 160.97mg
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7%
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Potassium 173.13mg
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5%
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Total Carbohydrate 23.93g
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8%
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Dietary Fiber 5.23g
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21%
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Protein 5.3g
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11%
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Alcohol 0g
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| Vitamin A |
0 % |
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Vitamin C |
0 % |
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| Calcium |
6 % |
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Iron |
10 % |
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| Vitamin D |
0 % |
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Vitamin E |
2 % |
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| Thiamin |
8 % |
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Riboflavin |
10 % |
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| Niacin |
11 % |
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Folate |
13 % |
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| Vitamin B-6 |
6 % |
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Vitamin B-12 |
0 % |
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| Phosphorus |
16 % |
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Magnesium |
12 % |
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| Zinc |
9 % |
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Copper |
9 % |
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*Percent Daily Values are based on a 2,000 calorie diet. Your
daily values may be higher or lower depending on your calorie needs.
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 Fat
 Carbs
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 Protein
 Alcohol
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Ingredients
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Ingredient Name |
Amount |
Units |
Processing |
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Wheat flour, white, bread, enriched |
12 |
grams |
FLOUR/MEAL,BAKED |
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Rye flour, dark |
19 |
grams |
FLOUR/MEAL,BAKED |
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Rye |
19 |
grams |
FLOUR/MEAL,BAKED |
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Water, municipal |
42.5 |
grams |
No Processing |
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Sugars, granulated |
0.5 |
grams |
No Processing |
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Leavening agents, yeast, baker's, active dry |
3.25 |
grams |
FLOUR/MEAL,BAKED |
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Salt, table |
0.6 |
grams |
No Processing |
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Shortening, institutional, composite |
1.2 |
grams |
No Processing |
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Leavening agents, baking powder, double-acting, sodium aluminum sulfate |
0.1 |
grams |
No Processing |
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Vinegar, cider |
0.4 |
grams |
No Processing |
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Added calcium |
0.062 |
grams |
No Processing |
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