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Nutrition Information for: Cornmeal bread, Dominican style (Arepa Dominicana)

Calorie Count: 306.51

All Foods > Breads and Baked Goods >

Cornmeal bread, Dominican style (Arepa Dominicana)
Serving:    
Nutrition Facts
 
Amount Per 1 piece (4" x 2" x 1-3/4")
Calories 306.51
Calories from Fat 144.98
 
% Daily Value *

Total Fat 16.11g 25%

    Saturated Fat 10.52g 53%

    Polyunsaturated Fat 1.49g  

    Monounsaturated Fat 2.96g  

Cholesterol 63.61mg 21%

Sodium 469.04mg 20%

Potassium 239.42mg 7%

Total Carbohydrate 34.42g 11%

    Dietary Fiber 4.07g 16%

Protein 7.08g 14%

Alcohol 0g  
 
Vitamin A 8 %     Vitamin C 2 %

Calcium 9 %     Iron 14 %

Vitamin D 5 %     Vitamin E 2 %

Thiamin 12 %     Riboflavin 13 %

Niacin 10 %     Folate 15 %

Vitamin B-6 7 %     Vitamin B-12 3 %

Phosphorus 14 %     Magnesium 9 %

Zinc 6 %     Copper 7 %

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calorie Breakdown

Calorie Count for Cornmeal bread, Dominican style (Arepa Dominicana)
 Fat
 Carbs
 Protein
 Alcohol

Fat Breakdown

Fat Nutrition for Cornmeal bread, Dominican style (Arepa Dominicana)
 Saturated
 Mono.

 Poly.
Ingredients
Ingredient Name Amount Units Processing
Cornmeal, degermed, enriched, yellow 158.7 grams FLOUR/MEAL,BAKED
Leavening agents, baking powder, double-acting, sodium aluminum sulfate 2.64 grams No Processing
Nuts, coconut milk, raw (liquid expressed from grated meat and water) 138 grams NUTS,BAKED,W/DRIPPINGS
Nuts, coconut meat, raw 23 grams NUTS,BAKED,W/DRIPPINGS
Milk, fluid, 3.25% milkfat 140.3 grams MILK,HEATED APPROX 30MIN
Egg, whole, raw, fresh 57.5 grams EGGS,BAKED
Margarine, regular, stick, composite, 80% fat 16.21 grams No Processing
Salt, table 3.45 grams No Processing
Water, municipal 34.07 grams No Processing