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Nutrition Information for: Cornbread, muffin, stick, round, made from home recipe
Calorie Count: 21.45
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All Foods > Breads and Baked Goods >
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Nutrition Facts
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Amount Per 1 cubic inch
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Calories 21.45 Calories from Fat 6.47
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% Daily Value
*
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Total Fat 0.719g
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1%
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Saturated Fat 0.136g
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1%
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Polyunsaturated Fat 0.314g
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Monounsaturated Fat 0.22g
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Cholesterol 3.08mg
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1%
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Sodium 37.23mg
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2%
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Potassium 10.58mg
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0%
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Total Carbohydrate 3.22g
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1%
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Dietary Fiber 0.18g
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1%
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Protein 0.515g
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1%
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Alcohol 0g
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| Vitamin A |
0 % |
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Vitamin C |
0 % |
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| Calcium |
2 % |
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Iron |
1 % |
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| Vitamin D |
0 % |
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Vitamin E |
0 % |
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| Thiamin |
1 % |
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Riboflavin |
1 % |
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| Niacin |
1 % |
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Folate |
1 % |
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| Vitamin B-6 |
0 % |
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Vitamin B-12 |
0 % |
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| Phosphorus |
1 % |
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Magnesium |
0 % |
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| Zinc |
0 % |
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Copper |
0 % |
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*Percent Daily Values are based on a 2,000 calorie diet. Your
daily values may be higher or lower depending on your calorie needs.
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Fat
Carbs
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Protein
Alcohol
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Ingredients
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Ingredient Name |
Amount |
Units |
Processing |
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Wheat flour, white, all-purpose, enriched, bleached |
8.88 |
grams |
FLOUR/MEAL,BAKED |
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Cornmeal, degermed, enriched, yellow |
9.8 |
grams |
FLOUR/MEAL,BAKED |
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Leavening agents, baking powder, double-acting, sodium aluminum sulfate |
0.98 |
grams |
No Processing |
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Sugars, granulated |
1.78 |
grams |
No Processing |
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Salt, table |
0.213 |
grams |
No Processing |
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Egg, whole, raw, fresh |
3.55 |
grams |
EGGS,BAKED |
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Milk, NFS |
17.32 |
grams |
MILK,HEATED APPROX 30MIN |
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Vegetable oil, NFS |
2.9 |
grams |
No Processing |
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