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Nutrition Information for: Soybean curd, breaded, fried
Calorie Count: 25.47
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All Foods > Beans, Peas, Nuts >
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Nutrition Facts
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Amount Per 1 cubic inch
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Calories 25.47
Calories from Fat 14.66
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% Daily Value
*
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Total Fat 1.63g
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3%
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Saturated Fat 0.342g
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2%
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Polyunsaturated Fat 0.452g
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Monounsaturated Fat 0.73g
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Cholesterol 3.52mg
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1%
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Sodium 17.68mg
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1%
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Potassium 22.99mg
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1%
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Total Carbohydrate 1.58g
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1%
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Dietary Fiber 0.073g
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0%
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Protein 1.31g
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3%
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Alcohol 0g
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| Vitamin A |
0 % |
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Vitamin C |
0 % |
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| Calcium |
2 % |
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Iron |
2 % |
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| Vitamin D |
0 % |
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Vitamin E |
0 % |
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| Thiamin |
1 % |
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Riboflavin |
1 % |
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| Niacin |
1 % |
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Folate |
2 % |
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| Vitamin B-6 |
1 % |
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Vitamin B-12 |
0 % |
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| Phosphorus |
2 % |
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Magnesium |
1 % |
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| Zinc |
1 % |
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Copper |
1 % |
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*Percent Daily Values are based on a 2,000 calorie diet. Your
daily values may be higher or lower depending on your calorie needs.
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 Fat
 Carbs
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 Protein
 Alcohol
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Ingredients
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Ingredient Name |
Amount |
Units |
Processing |
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Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari) |
154.22 |
grams |
LEGUMES,REHEATED |
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Egg, whole, raw, fresh |
8.5 |
grams |
EGGS,FRIED,SCRAMBLED |
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Bread crumbs, dry, grated, plain |
18.36 |
grams |
FLOUR/MEAL,SAUTEED |
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Water, municipal |
2.52 |
grams |
No Processing |
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