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Nutrition Information for: Pink beans, dry, cooked, NS as to fat added in cooking

Calorie Count: 340.94

All Foods > Beans, Peas, Nuts >

Pink beans, dry, cooked, NS as to fat added in cooking
Serving:    
Nutrition Facts
 
Amount Per 1 cup
Calories 340.94
Calories from Fat 107.37
 
% Daily Value *

Total Fat 11.93g 18%

    Saturated Fat 4.27g 21%

    Polyunsaturated Fat 1.64g  

    Monounsaturated Fat 5.32g  

Cholesterol 11.91mg 4%

Sodium 535.94mg 22%

Potassium 818.37mg 23%

Total Carbohydrate 44.46g 15%

    Dietary Fiber 8.44g 34%

Protein 15.13g 30%

Alcohol 0g  
 
Vitamin A 0 %     Vitamin C 0 %

Calcium 8 %     Iron 21 %

Vitamin D 0 %     Vitamin E 2 %

Thiamin 22 %     Riboflavin 5 %

Niacin 6 %     Folate 67 %

Vitamin B-6 14 %     Vitamin B-12 1 %

Phosphorus 27 %     Magnesium 26 %

Zinc 11 %     Copper 22 %

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calorie Breakdown

Calorie Count for Pink beans, dry, cooked, NS as to fat added in cooking
 Fat
 Carbs
 Protein
 Alcohol

Fat Breakdown

Fat Nutrition for Pink beans, dry, cooked, NS as to fat added in cooking
 Saturated
 Mono.

 Poly.
Ingredients
Ingredient Name Amount Units Processing
Beans, pink, mature seeds, cooked, boiled, without salt 160.08 grams No Processing
Pork, cured, salt pork, raw 13.92 grams No Processing
Salt, table 0.87 grams No Processing