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Nutrition Information for: Beans and franks
Calorie Count: 367.78
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All Foods > Beans, Peas, Nuts >
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Nutrition Facts
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Amount Per 1 cup
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Calories 367.78
Calories from Fat 153.15
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% Daily Value
*
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Total Fat 17.02g
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26%
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Saturated Fat 6.09g
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30%
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Polyunsaturated Fat 2.17g
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Monounsaturated Fat 7.33g
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Cholesterol 15.54mg
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5%
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Sodium 1113.7mg
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46%
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Potassium 608.65mg
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17%
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Total Carbohydrate 39.86g
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13%
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Dietary Fiber 17.87g
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71%
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Protein 17.48g
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35%
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Alcohol 0g
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| Vitamin A |
8 % |
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Vitamin C |
10 % |
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| Calcium |
12 % |
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Iron |
25 % |
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| Vitamin D |
0 % |
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Vitamin E |
3 % |
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| Thiamin |
8 % |
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Riboflavin |
7 % |
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| Niacin |
12 % |
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Folate |
19 % |
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| Vitamin B-6 |
6 % |
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Vitamin B-12 |
0 % |
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| Phosphorus |
27 % |
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Magnesium |
18 % |
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| Zinc |
32 % |
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Copper |
28 % |
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*Percent Daily Values are based on a 2,000 calorie diet. Your
daily values may be higher or lower depending on your calorie needs.
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 Fat
 Carbs
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 Protein
 Alcohol
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Ingredients
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Ingredient Name |
Amount |
Units |
Processing |
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This food does not have any ingredients.
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